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Yabu Pushelberg on Emotional Depth, Sustainability, and the Future of Product Design

United by a shared commitment to craft and intent, Yabu Pushelberg, the internationally acclaimed multidisciplinary design studio, unveiled new furniture, lighting, and product collections with heritage and emerging brands during Milan Design Week. Founded 45 years ago by George Yabu and Glenn Pushelberg, the studio’s approach remains rooted in a fundamental belief: in a world […] More

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Jean-Marie Massaud Talks Aom, Sustainability and Salone del Mobile

When Jean-Marie Massaud approached the brief for Aom developed with Arper, he did not treat sustainability as a marketing addendum. Instead, he made it foundational, embedding environmental responsibility into the product’s DNA through a radical principle of subtraction. The result is a collection of sofas and armchairs that challenge the furniture industry’s relationship with materials, […] More

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Furn Object on Turning Escapism Into the Portals Collection

Anna and Sergii Baierzdorf, co-founders of Furn Object, introduce Portals Collection through a simple but charged idea: the need for a place, object, or moment that lets the mind step away from the weight of everyday reality. The collection turns metal and art glass into forms that suggest entry points, pauses, and private shifts in […] More

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Residential

Atelier Stéphane Fernandez Shapes Domaine Bel Air Through Stone and Topography

Atelier Stéphane Fernandez places four low villas beneath the garden, using patios, solid stone walls and framed views to preserve the character of the protected site.
BE_Design Creates a Wellness Retreat Among the Trees

Woods Retreat in East Hampton reinterprets the A-frame as a compact sanctuary for meditation, yoga, sauna rituals, and overnight stays.
Casa Gruta Turns Yucatán Geology Into Domestic Space

Salvador Román and Adela Mortera design Casa Gruta in Valladolid as a green brutalist residence shaped by Yucatán caves, cenotes, light and shadow.

SOA Architekti Designs The Kimchi Around Korean Street Food Culture

A former pastry shop near Prague’s Masaryk Railway Station becomes a vibrant restaurant where architecture, branding, and food preparation work as one experience.
ZOLAND Emei Resort Turns Ruin Into Mountain Retreat

Studio J. Bridgland transforms dilapidated structures in Emeishan into a boutique resort shaped by landscape, local materials and slow time.
Dexamenes Seaside Hotel by K-Studio Builds on Its Industrial Past

The former wine-storage complex in Kourouta becomes a seaside hotel with preserved concrete tanks, new pavilions and eight elevated rooms.