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Madhappy announces the opening of its Malibu flagship, marking the brand’s fourth permanent retail location after West Hollywood, New York City, and Tokyo. The new store sits just off the Pacific Coast Highway near Malibu Point, placing the brand within a coastal setting that informs both the design and the overall experience. The 2,400 square […] More
Located within the historic Tersane Istanbul complex in Fatih, AINEN by URBANJOBS reinterprets the burger bar as a spatial experience rather than a conventional dining venue. Conceived as an adaptive interior capable of shifting between different modes of use, the project approaches hospitality design through atmosphere, flexibility, and architectural rhythm. INTERIOR DESIGN The leased space […] More
Perched on a steep hillside overlooking the Arabian Sea in Anjarle, Maharashtra, Crest Nine introduces a community centre designed as the recreational anchor for a gated villa enclave. Designed by Sanjay Puri Architects, the project responds directly to the dramatic contours of the site, allowing the architecture to emerge gradually from the terrain instead of […] More
In Sabrosa, at the center of the Douro Valley, the new Borges Winery rises as a built reflection of wine’s fundamental elements: time, earth, and transformation. Conceived by Em Paralelo, the project positions itself as an architectural response to landscape and process. It gives physical form to the cycle in which grapes become wine and […] More
Ran & Morris Creative Partnership unveils its redesign of Sofitel Bucharest, converting the historic Oscar Maugsch Palace into a branded luxury hotel in the heart of University Square. The five-star property spans four floors and includes 157 guest rooms, an atmospheric lobby, two restaurants, an event hall, and a spa. The project restores and reconfigures […] More
Designers Zhijiang Shan and Fan Li of Rongjie Design & Construction Engineering Co, LTD have completed LIAO LIAO Cafe on the grounds of the Luoyang Museum in Henan Province. The 350-square-meter project transforms a roadside plot into a specialty coffee destination that links the museum’s cultural presence with the rituals of everyday life. The building […] More
Set on a private estate in central Ukraine, Under the Reed Roof Guesthouses presents a contemporary architectural reading of the Ukrainian hata-mazanka, the archetypal rural dwelling shaped by climate, ritual, and material necessity. Designed by YOD Group, the project reframes vernacular memory through transparency, light, and a roof that assumes both symbolic and spatial dominance. […] More
Located in Shanghai, Sigma Space presents a carefully calibrated interior environment designed by ONOAA STUDIO for SIGMA’s China presence. The 500-square-meter space translates the brand’s philosophy, “Beyond the technology, is Art,” into a spatial experience that brings together precision, material sensitivity, and visual restraint. RETAIL Rooted in SIGMA’s Japanese heritage of craftsmanship and innovation, the […] More
Amenity spaces at Suncadia Lodge, designed by Heliotrope Architects and built by BNBuilders, introduces a comprehensive refresh of the lodge’s public areas in Cle Elum, Washington. Located roughly 90 minutes east of Seattle, Suncadia sits on the shoulder of the Cascade Mountain Range and operates as a four-season resort community spanning 6,400 acres. The project […] More
Sydney Fish Market opens to the public as a defining addition to Sydney Harbour, marking a decisive step in the renewal of Blackwattle Bay. The project demonstrates how contemporary market infrastructure and accessible public space can operate together within a dense urban setting. By restoring direct access to the water and prioritizing public amenity, the […] More
A-nrd has completed the refurbishment of Anise, the cocktail bar and lounge at Cinnamon Kitchen London City. Located within a former East India Trading Company warehouse at Devonshire Square, the 60-seat space now reads as a composed extension of the restaurant. INTERIOR DESIGN Drawing from the chromatic language of Indian cuisine, the palette references warmth […] More
Pradiareň Kežmarok by BEEF ARCHITEKTI transforms a former spinning mill complex beneath the High Tatras into a contemporary production and administrative facility while retaining the building’s original industrial character. Founded in 1860 by Karol Wein, the mill once ranked among the most advanced factories in the Austro-Hungarian Empire, operating continuously until 1946. Under the later […] More