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  • SOA Architekti Designs The Kimchi Around Korean Street Food Culture

    Located beside Prague’s Masaryk Railway Station, The Kimchi transforms a former pastry shop into a restaurant that reflects the pace, character, and visual language of contemporary Korean street food. Designed by SOA Architekti, the project balances efficient operation with a highly recognizable identity, creating an interior where architecture supports both the preparation of food and […] More

  • ZOLAND Emei Resort Turns Ruin Into Mountain Retreat

    ZOLAND Emei Resort by Studio J. Bridgland approaches hospitality through restoration, restraint and close attention to place. Located in Emeishan City, China, the boutique mountain retreat transforms a group of dilapidated structures into a secluded resort that sits within the forested terrain rather than imposing itself on it. The project covers 2,900 square meters, with […] More

  • Fabio Fantolino Turns Workplace References Into a Bar Interior

    Fabio Fantolino presents Lève Office Bar in Turin, a contemporary hospitality project that takes the office as its starting point and turns its visual codes into a fluid bar environment. Overlooking a garden in the city center, the venue moves through different moods during the day, guiding guests through spaces shaped by material precision, color, […] More

  • Arc’teryx Alpine Touring Experience Space by STILL YOUNG

    Set within the expansive terrain of Songhua Lake Ski Resort, the Arc’teryx Alpine Touring Experience Space introduces a focused approach to spatial design shaped by performance, environment, and use. STILL YOUNG transforms the original ReBIRD™ pop-up into a permanent alpine hub that operates across training, repair, and social exchange. The project responds directly to its […] More

  • Tevar Restaurant Lighting by Love of Light Defines Spatial Rhythm

    Love of Light approaches Tevar – The Progressive Indian Kitchen & Bar as a project where lighting defines spatial experience rather than supporting it. Working alongside the interior design team, the studio develops a system that responds directly to the restaurant’s formal language, where curved geometries and deep material tones demand careful calibration. The design […] More

  • URBANJOBS Designs AINEN Burger Bar at Tersane Istanbul

    Located within the historic Tersane Istanbul complex in Fatih, AINEN by URBANJOBS reinterprets the burger bar as a spatial experience rather than a conventional dining venue. Conceived as an adaptive interior capable of shifting between different modes of use, the project approaches hospitality design through atmosphere, flexibility, and architectural rhythm. INTERIOR DESIGN The leased space […] More

  • Ran & Morris Redesign Sofitel Bucharest Hotel

    Ran & Morris Creative Partnership unveils its redesign of Sofitel Bucharest, converting the historic Oscar Maugsch Palace into a branded luxury hotel in the heart of University Square. The five-star property spans four floors and includes 157 guest rooms, an atmospheric lobby, two restaurants, an event hall, and a spa. The project restores and reconfigures […] More

  • LIAO LIAO Cafe Rises Beside Luoyang Museum

    Designers Zhijiang Shan and Fan Li of Rongjie Design & Construction Engineering Co, LTD have completed LIAO LIAO Cafe on the grounds of the Luoyang Museum in Henan Province. The 350-square-meter project transforms a roadside plot into a specialty coffee destination that links the museum’s cultural presence with the rituals of everyday life. The building […] More

  • SEDE Café by MYTGLVDK: Modular Systems for Urban Activation

    SEDE Café by MYTGLVDK delivers modular, community-driven specialty coffee spaces in Mexico City, blending architecture, branding, and efficiency. The design introduces a system of compact modules, kiosks, and islands, each operated by small teams supported by standardized workflows. The plug-and-play grid organizes bars and menus, with a material palette that emphasizes visibility and approachability in […] More

  • Bistro in Lisbon’s Pombalina by Atelier Réalité

    Capsule Neo-Bistro marks the second collaboration between Atelier Réalité and Capsule, situated in the heart of Lisbon’s Baixa Pombalina district. The project reimagines the ground floor of an 18th-century Pombaline building, transforming it into a refined restaurant while preserving and elevating the site’s historic character. Architectural Intent and Approach Atelier Réalité, led by Mariana Póvoa, […] More

  • StudioAC Designs Misc Coffee in Toronto

    StudioAC has completed the design of Misc Coffee, a small café located just north of Toronto’s Ossington strip, built around a single material gesture: translucent green FRP (fiberglass reinforced plastic) panels. Typically used in industrial and infrastructural applications, the FRP is reintroduced here as a defining interior surface, bringing color, filtered light, and texture into […] More

  • Alexander &CO. Brings Elevated Coastal Design to Mondrian Gold Coast

    Australia’s Gold Coast welcomes a new architectural landmark with the opening of Mondrian Gold Coast at Burleigh Heads, the Mondrian brand’s first luxury lifestyle hotel in the country. Designed in collaboration with Vitale Property Group and Mondrian Gold Coast, Alexander &CO. was entrusted with shaping the creative brief and identity of the hotel’s podium-level venues: […] More

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