ZOOCO approaches the design of La Maruca Azca through the idea of a mountain refuge within Madrid’s financial district. Surrounded by the glass and steel towers of Azca, the restaurant draws inspiration from the Picos de Europa, introducing organic forms, natural materials, and a sense of domestic intimacy into an urban setting. Sculpted ceilings extend […] More
Barbarito Bancel Architectes presents Hennessy Village, a 4,000 m² architectural project in Salles-d’Angles, France, that brings together offices, dining facilities, exhibition areas, and reception spaces. Situated within a Hennessy bottling industrial site near a military air base, the building responds to its complex surroundings through a modular timber structure, carefully organized circulation, and direct connections […] More
Located beside Prague’s Masaryk Railway Station, The Kimchi transforms a former pastry shop into a restaurant that reflects the pace, character, and visual language of contemporary Korean street food. Designed by SOA Architekti, the project balances efficient operation with a highly recognizable identity, creating an interior where architecture supports both the preparation of food and […] More
Located at the base of the Three Sisters mountains in Oregon’s Central Cascades, the 1,800 acre Black Butte Ranch serves as both a residential area and vacation destination, with its lodge designed by Hacker. Originally built in the early 1970s, the Ranch included a Lodge that became a central feature of the community. In 2013, […] More
La Dolce Vita, a new luxury train created by Orient Express and Milan-based Dimore Studio, offers a fresh approach to rail travel across Italy. Designed to reflect the optimism and visual style of the 1960s, the project brings together design, gastronomy, and regional exploration. With eight curated routes stretching from coastal towns to vineyard-rich interiors, […] More
Bombo Italian Kitchen & Bar designed by Graham Baba Architects, brings a rich mix of Italian tradition and Pacific Northwest flavors to the heart of Seattle’s downtown. Situated inside the new Seattle Convention Center, the restaurant offers more than just food, it creates an experience shaped by thoughtful design and culinary depth. Located along the […] More
In February 2025, Saint Laurent will unveil the newly redesigned Rive Droite store in Paris after a year-long renovation. This transformation introduces a bold architectural approach, integrating furniture by Donald Judd in collaboration with Anthony Vaccarello. The store reopens as more than just a retail space, expanding into a multidisciplinary destination that bridges fashion, design, […] More
Ste Marie ’s latest project, Elio Volpe, embraces the laid-back charm of the Mediterranean, inspired by sun-soaked landscapes and nostalgic beachside escapes. Named after the Greek word for sun, the space offers a warm, lived-in ambiance, pulling from the weathered tones of Luigi Ghirri’s Kodachrome photography. Set in a repurposed garage, the design blends […] More
PPT Interiorismo has brought a fresh burst of life to Madrid’s Salamanca neighborhood with its interior design project for the new Mexican restaurant, Cabrón. This vibrant, two-storey eatery has quickly become a local hotspot, offering a casual atmosphere where patrons can savor delicious tacos and an extensive cocktail menu. Cabrón’s design reflects Mexican culture in […] More
SuperChina, Paris’s first home-made Chinese self-service restaurant, is revolutionizing the dining landscape with its innovative design by Rudy Guénaire. This establishment takes customers on a nostalgic journey, blending childhood memories with contemporary aesthetics. Conceived as a small vessel, SuperChina’s design invites customers to experience a blend of past and present through its unique, immersive […] More
Located near Hangzhou’s famed West Lake in China’s Zhejiang Province, the Purple Garden Restaurant is a prime example of blending tradition with modernity. Designed by LDP’s Lead Designer Lei Jian, the restaurant draws inspiration from Ming Dynasty Jiangnan gardens, creating a refined atmosphere for exceptional Hunan-style cuisine. By addressing the site’s initial flooding issues with […] More
Michelin-star chef Matthew Lightner presents his latest restaurant- ōkta, nestled in McMinnville, Oregon. Designed by Hacker Architects, ōkta offers a blend of exceptional cuisine and captivating atmosphere, crafting an unforgettable dining journey for every guest. Located in the historic downtown district, ōkta exudes a refined yet welcoming ambiance that reflects the essence of the Willamette […] More