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PENSON recently completed works on their newest project, the Bluebells Restaurant in Ascot, UK. The design concept for the restaurant took its direction from the menu and impeccable hospitality of its owners. Take a look at the complete story after the jump. More
STUDIO8 designed this stunning restaurant specializing in charcoal-grilled global cuisine and craft cocktails. The restaurant is located in a heritage building in the center of Shanghai. Inspired by the transformative nature of charcoal and its role in food creation, the design unfolds around an axis of time, crossed by an axis of temperature. Take a […] More
EskewDumezRipple recently completed the Ace Hotel in New Orleans, Louisiana. The project involved updating a 1928 Art Deco-style former furniture store building and an adjacent 4-story addition. The hotel features a new bar, restaurant, concert venue, and rooftop pool. The new addition serves as a related, yet visually quiet counterpoint to the richness of the […] More
Maurizio Lai Architects designed this inspiring restaurant in Milan, Italy, where Japan finds an original, non-conventional interpretation, between noble materials, light cuts and bespoke design. Take a look at the complete story after the jump. More
Shenzhen Super Normal Design designed this new Heytea store in Chongqing City, China. The designers spent plenty of time visiting and investigating the local culture, history and customs, and then incorporated their thoughts gained in this process into the design. Discover more after the jump. More
Sò Studio recently completed works on this stunning 260 m2 restaurant located in Shanghai, China. The interior design of the restaurant is inspired by the French farmyards and the chef’s philosophy of food, rooted in the seasons and nature. So Sò Studio uses modern design language to tell a ‘Glowing Mysteries’, and move the French […] More
IN • X designed the Siji Minfu Roast Duck Restaurant in Qianmen, Beijing, China. The design of the restaurant uses subtraction to create a wisdom of keeping quiet in a noisy neighbourhood. Take a look at the complete story after the jump. More
Various Associates designed the Voisin Organique, a farm-to-table restaurant features contemporary Chinese cuisine. The restaurant draws on classic aesthetics, uses ingredients grown in its ECOCERT-certified farm, and integrates age-old Chinese cuisine with fine dining experiences. Take a look at the complete story after the jump. More
FOSHAN TOPWAY DESIGN designed this inspiring exhibition space in Foshan, China. The design is inspired by the natural beauty of vegetation, forests, mountains and rivers, enabling people to live in bosom of nature. Take a look at the complete story after the jump. More
Sò Studio recently completed works on this stunning 135 m2 “Modern Tea Ceremony House” located in Beijing, China. Take a look at the complete story after the jump. More
OPENUU have recently completed their new project in Causeway Bay, Hong Kong – Ah Yung Kitchen. Fusing contemporary style with traditional Chinese motifs, the design of the new restaurant draws inspiration of a Chinese teahouse complementing the cuisine. Take a look at the complete story after the jump. More
Porto Architects designed this visually mesmerizing wine concept store for an online wine specialist company in Porto, Portugal. Located next to the company’s headquarters, the project features an open-plan devoid of partitions and a white, minimal and circular aesthetic. Take a look at the complete story after the jump. More